Saturday night's debut of Basil Shrimp Fettuccine was a hit with my hubby! However, for my less-seasoned tasters, next time I'll hold the cayenne to be added individually. Definitely a permanent menu option!
Monday, March 9, 2009
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2 comments:
It was alright but way too spicy.
love,
Kylie
Yummy! Lookin' good!
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